If you came to my apartment you might think I’m on the Jerry Seinfeld diet…so much cereal!!! I seriously could eat half a box without a problem, all the while the fruits and veggies I’ve been ambitiously buying are going to waste in my fridge.
Anyone else obsessed with breakfast bowls? I blame In My Bowl! I actually don’t eat breakfast; I never have. I get up early, and I’d rather sleep than eat plus there’s an increasing amount of research that shows working out on an empty stomach is actually good…
If you’ve ever felt intimidated by a Bible-sized wine list at a highbrow restaurant or wondered how to best pair your food with wine, we’ve got answers for you.
I’m usually crunched for time, and when I’m not, I tend to be just plain lazy. I grab whatever is easy and rarely ever actually fire up the stove. Healthy snacks are key. What I love about raw, vegan snacks is that they can be decadent while also being good for you.
So after a super foodie trip to Israel during which I ate my weight in hummus, pita, and babka (only to come back to NYC for Thanksgiving and about a month straight of non-stop cheat days), I thought, why not try something new and do a soup cleanse?
Don’t get me wrong; I do love apples and carrots sticks, but most days they’re not enough to satisfy my in-between-meal cravings. Unfortunately the old saying goes abs are made in the kitchen, and it couldn’t be more true.